Bowls of Goodness

Packed with colour, crunch, and over 10 vibrant plants, this high-protein poke bowl is a fresh and flavourful feast. Brimming with gluten-free rice noodles, edamame and crunchy veg with a zingy tahini-ginger-lime dressing on the side, it’s the perfect balance of nourishing and delicious. Will stay fresh in your fridge for 3 days. See use by date on your bowl label. 280g Ingredients (allergens are shown in CAPS): rice noodles, edamame (SOYA), carrot, cucumber, red cabbage, spring onions, mint, tahini (SESAME SEED), lime, ginger, rice wine vinegar (SULPHITES), tamari (SOYA). Made in a kitchen that handles and stores nuts and vegetarian allergens. Calories 620kcal | Carbs 77g | Protein 31g | Fibre 17g

Bursting with bold flavour, the Aztec Glow Bowl stars protein-rich black beans, smoky sweet corn, and baby spinach quinoa - all topped with a tangy tomato salsa. There’s a creamy chipotle dressing and slice of lime to add to the flavour too. This nourishing, plant-packed bowl is a vibrant celebration of Mexican-inspired goodness. It’s perfect for lunch, dinner, or anytime you need a spicy little glow-up. * Now with fresh coriander * Will stay fresh in your fridge for 4 days. See use by date on your bowl label. 300g Ingredients (allergens are shown in CAPS): black beans, quinoa, tomatoes, sweet corn, bell pepper, onion, coriander, cumin, dairy-free yoghurt (SOY), chipotle, maple syrup, lime. Made in a kitchen that handles and stores nuts and vegetarian allergens. Nutritional information per portion: Calories 344kcal | Carbohydrates 51g | Protein 15g | Fat 5g | Sodium 527mg | Fibre 13 g

Packed with 12 different plants, this vibrant, flavour-packed salad is brimming with goodness and a weekly must-have! There’s golden turmeric-infused quinoa, protein-rich edamame, and lime-marinated red cabbage for a zesty crunch. Crisp red pepper adds a refreshing sweetness, all brought together with a luxuriously nutty tahini dressing. This colourful, nutrient-dense bowl is as delicious as it is nourishing—perfect for a wholesome lunch or light dinner. Will stay fresh in your fridge for 4 days. See use by date on your bowl label. 300g Ingredients (allergens are shown in CAPS): quinoa, turmeric, edamame (SOY), red cabbage, red pepper, spring onion, mint, pumpkin seeds, lime, tahini (SESAME SEED), ginger, SOY sauce, maple syrup. Made in a kitchen that handles and stores nuts and vegetarian allergens. Nutritional information per portion: Calories 579kcal | Carbohydrates 51g | Protein 30g | Fat 25g | Sodium 495mg | Fibre 16g

Add a fresh glow to your day with golden roasted butternut, minty courgette, and lime-marinated kale, nestled between fluffy quinoa and creamy butterbeans. Swirl through the creamy turmeric tahini dressing and you’ve got a lunch that’s vibrant, nourishing, and oh-so delicious. Packed with 13 different plants (10.5 Plant Points) of goodness. Ingredients (allergens are shown in CAPS): butternut squash, courgette, kale, quinoa, butter beans, spring onions, pumpkin seeds, lime juice. Dressing: tahini (SESAME SEED), yoghurt (SOYA), turmeric, cider vinegar (SULPHITES), maple syrup, salt. Eat within 4 days. Typical nutritional information per portion: Calories 491kcal | Carbohydrates 43.9g | Protein 19.4g | Fibre 16g | Fat 22.7g Not suitable for those with an allergy to barley, spelt and wheat due to manufactory methods of product suppliers. Made in a kitchen that handles and stores tree nuts, peanuts and vegetarian allergens.

Packed with cocoa, coconut and all-round goodness, these high-fibre bites are nut free and seriously snackable. No crash, no crumbs - just plant-powered oomph in every bite! Now in easy to grab-and-go snack pots with 3 delicious bliss balls. Perfect for popping in your lunch bag. Eat within 7 days (if they last that long!) Ingredients (allergens are shown in CAPS): organic oats (GLUTEN), cocoa powder, dates, desiccated coconut, maple syrup. Typical nutritional information per pot Calories 414kcal | Carbohydrates 48g | Protein 9g | Fat 21g | Fiber 9g Not suitable for those with an allergy to milk or soya due to the manufactory methods of ingredient suppliers. Made in a kitchen that handles and stores nuts, peanuts and vegetarian allergens.

Hands up who wants pudding for breakfast! Spiced apple, naturally sweet date caramel and a sprinkle of crunchy walnuts make this a healthy brekkie that’s basically dessert in disguise. Packed with 8 different plants! Ingredients (allergens are shown in CAPS): apple, organic oats (GLUTEN), chai seeds, cinnamon, maple syrup, sugar-free soy milk (SOYA), PEANUT butter, dates, vanilla yoghurt (SOYA). Eat within 4 days. Typical nutritional information per portion: Calories 460kcal | Carbohydrates 39g | Protein 18g | Fat 22g | Fiber 12g Not suitable for those with an allergy to nuts or peanuts due to manufacturing methods of suppliers. Made in a kitchen that handles and stores nuts, peanuts and vegetarian allergens.

Little pots of pure berry happiness with pink raspberry-oat milk and fruity strawberry yoghurt. They’re as blissful as they are berry-licious! Packed with 6 different plants! Ingredients (allergens are shown in CAPS): Sugar-free oat milk (GLUTEN), organic oats (GLUTEN), chai seeds, raspberries, dates, dairy-free strawberry yoghurt (SOYA), maple syrup. Eat within 3 days. Typical nutritional information per portion: Calories 360kcal | Carbohydrates 47g | Protein 10g | Fat 10g | Fiber 12g Not suitable for those with an allergy to nuts due to manufacturing methods of product suppliers. Made in a kitchen that handles and stores nuts, peanuts and vegetarian allergens.

Rise and shine with this vibrant, feel-good bowl. Creamy coconut milk meets anti-inflammatory turmeric, crunchy pumpkin and sunflower seeds, naturally sweet dried mango, and a sprinkle of coconut chips for that perfect golden crunch. High in fibre and full of sunshine – it’s your morning glow-up, in a bowl. Will stay fresh in your fridge for 4 days. See use by date on your bowl label. 200g Ingredients (allergens are shown in CAPS): Coconut milk, organic oats (GLUTEN), chai seeds, dried mango (SULPHITES), pumpkin seeds, sunflower seeds, turmeric, ground cardamom, maple syrup, coconut chips. Made in a kitchen that handles and stores nuts and vegetarian allergens. Nutritional information per portion: Calories 488kcal | Carbohydrates 48g | Protein 14g | Fat 25g | Sodium 32mg | Fibre 11g

Crunchy, creamy, and seriously satisfying. This protein-packed breakfast is loaded nuts, a generous swirl of palm-oil free peanut butter, and plenty of fibre to keep you full and fuelled. It’s a no-fuss, nut-lover’s dream bowl. Will stay fresh in your fridge for 4 days. See use by date on your bowl label. 200g Ingredients (allergens are shown in CAPS): Almond milk (TREE NUTS), organic oats (GLUTEN), chai seeds, PEANUT butter, chopped TREE NUTS, maple syrup, ground cinnamon, sea salt Made in a kitchen that handles and stores nuts and vegetarian allergens. Nutritional information per portion: Calories 522kcal | Carbohydrates 32g | Protein 18g | Fat 34g | Sodium 277mg | Fibre 11g