Make your own 'Healthy Gut' Kimchi

Love the tangy crunch of kimchi? Curious about gut-friendly foods? Join this fun, hands-on class where you’ll learn how to make your own delicious, probiotic-rich kimchi and sauerkraut - quick, easy, and packed with flavour!

You’ll get stuck in with chopping, mixing, and seasoning while finding out why fermented foods are so good for your gut (and why gut health matters more than you think!).

By the end of the session, you’ll take home your own jars of freshly made ferments, along with the skills and confidence to keep the magic of fermentation going in your own kitchen.

Come ready to chop, taste, and ferment your way to better gut health.

During the class you'll make

🌿 'Healthy Gut' Kimchi